Food Waste Mandate Toolkit

Food Waste Mandate Toolkit

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Food Waste Mandate Toolkit Practical resources to help hospitality businesses understand food waste requirements, improve food waste separation, reduce avoidable waste and prepare for future food waste management expectations. Food…

Healthcare Food Services

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Healthcare Food Services Waste Wise Hospitality in Healthcare supports healthcare facilities, cafés and food outlets to reduce, separate and manage food waste. The project was delivered by Hunter New England…

Hospitality in Wineries

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Hospitality in Wineries Resources for restaurants, cafés, wineries and hospitality venues to measure food waste, train teams, improve separation practices and reduce waste across daily operations. Winding Down Winery Food…
Doughnut Economics Newcastle

Exploring Doughnut Economics

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In this first workshop, we will provide an overview of the Doughnut Economics model and begin to explore the connections between the economy, society and the environment how these connections…

Tourism 1

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